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31 Fall Salad Ideas You'll Want to Eat All Season Long

With seasonal veggies and easy dressings, these recipes are a feast for the senses!

Headshot of Christopher MichelBy Christopher Michel
shaved brussels sprouts with bacon and warm apple cider dressingpinterest icon
Becky Luigart-Stayner

Stand back summer, because fall is truly the season of the salad.

Whether your idea of salad is big leafy bunches of lettuce, or something a little more adventurous (hello, roasted pears) this is when veggies are coming out of the ground almost faster than we can eat them. To help you make the most of it, we've put together this hearty list of our favorite fall salads, from crunchy Brussels sprouts, to toothsome kale, with some surprisingly innovative additions!

1

Shaved Brussels Sprouts with Bacon and Warm Apple Cider Dressing

shaved brussels sprouts with bacon and warm apple cider dressing
Becky Luigart-Stayner

If there's an ultimate fall salad on this list, you're looking at it. Quick-seared sprouts are cooked in bacon fat until just tender, then coated in a warm cider vinaigrette. Add some pecans and you've got a starter fit for any crisp autumn day!

Get the recipe for Shaved Brussels Sprouts Salad.

2

Classic Tuna Salad

tuna salad
Becky Luigart-Stayner

Fall is back to school season. And what's better for back to school than this throwback lunchtime staple?

Get the recipe for Classic Tuna Salad.

3

Escarole Salad with Oranges, Pistachios, and Pickled Onions

escarole salad with oranges, pistachios, and pickled onions
Becky Luigart-Stayner

This late-fall holiday salad is a balance of flavors that practically sing when put together. The tart onions and mildly bitter greens are tempered by the sweet fruit and toasted nuts. Yum!

Get the recipe for Escarole Salad.

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4

Acorn Squash Salad with Tahini Vinaigrette

when the weather starts to dip, light salads don't always feel like they're quite hearty enough here, we've paired slices of sweet, roasted acorn squash with baby kale and red onions and dressed the whole thing in a tahini lemon dressing that's bold enough to stand up to all these strong flavors
Becky Luigart-Stayner

When the weather starts to dip, light salads don't feel hearty enough. Here, we've paired sweet roasted acorn squash, baby kale, and red onions with a bold tahini lemon dressing.

Get the recipe for Acorn Squash Salad with Tahini Vinaigrette.

5

Squash Ribbon Salad

squash ribbon salad
Becky Luigart-Stayner

Ribbons of shaved squash are drizzled in vinaigrette and tossed with fresh cheese and roasted seeds in this simple, crunchy, delicious side.

Get the recipe for Squash Ribbon Salad.

6

Cobb Salad

cobb salad in an oval white serving bowl with two wooden serving utensils and a small container of dressing to the side
Ian Palmer

Possibly the ultimate salad-for-dinner option, this fast recipe comes together in less than 30 minutes with the help of rotisserie chicken.

Get the recipe for Cobb Salad.

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7

Roasted Pear, Sweet Potato, and Radicchio Salad

roasted pear sweet potato and radicchio salad in a bowl with silverware on a table
Becky Luigart-Stayner

This hearty fall salad is practically a meal all on its own!

Get the recipe for Roasted Pear, Sweet Potato, and Radicchio Salad.

8

Kale Salad with Pickled Cranberries and Crispy Quinoa

kale salad with pickled cranberries and crispy quinoa in a wooden bowl with serving utensils
Hector M. Sanchez

We packed all the best flavors of fall into this crunchfest. Sweet-tart pickled cranberries offer a burst of flavor and crispy quinoa gives both crunch and heft to this outrageously tasty, feast-worthy fall salad. Serve it up at Thanksgiving, or whenever you want to impress the guests.

Get the Recipe for Kale Salad with Pickled Cranberries and Crispy Quinoa.

9

Sweet Potato-and-Cauliflower Salad

sweet potato and cauliflower salad in an oval white serving bowl with serving utensils
Brian Woodcock

Searching for a new way to serve sweet potatoes? Look no further than this autumnal salad that pairs the root vegetable with cauliflower.

Get the recipe for Sweet Potato-and-Cauliflower Salad.

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10

Composed Waldorf Salad

composed waldorf salad in a gray bowl with silverware next to it
Dana Gallagher

This refined version of the classic Waldorf salad has all kinds of great fall ingredients, from walnuts and apples to pomegranate seeds.

Get the recipe for Composed Waldorf Salad.

11

Crispy Brussels Sprouts Salad with Citrus-Maple Vinaigrette

crispy brussels sprouts salad with citrus maple vinaigrette in a bowl with a spoon next to it
Erin Kunkel

Packed with fall flavors like Brussels sprouts, apples, almonds, and cheese, this may be the ultimate vegetarian fall salad.

Get the recipe for Crispy Brussels Sprouts Salad with Citrus-Maple Vinaigrette.

12

Roasted Mushrooms and Radicchio

roasted mushrooms and radicchio in a vintage antique blue oval serving bowl with a spoon
Becky Stayner

This ultimate fall side dish boasts the rich flavor of mushrooms, a little bit bitter from fresh radicchio, and a sweet note from balsamic.

Get the recipe for Roasted Mushrooms and Radicchio.

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13

Basic Greek Salad

basic greek salad in a yellow bowl with a blue patterned interior and two serving utensils next to the bowl
Ren Fuller

Enjoy this best-tasting combo in the comfort of your own home. Loaded with feta, olives, tomatoes and cucumber, this easy salad is so satisfying.

Get the recipe for Basic Greek Salad.

14

Bibb Salad with Pickled Onion, Fennel, and Plums

bibb salad with pickled onion, fennel, and plums in a yellow bowl with wooden serving utensils
Hector M. Sanchez

Here's a well-balanced, simple salad made with one of the fall's best-tasting fruits—plums!

Get the recipe for Bibb Salad with Pickled Onion, Fennel, and Plums.

15

Toasted Seed Coleslaw

toasted seed coleslaw in a blue bowl with a serving spoon
Hector M. Sanchez

No, this crunchy and easy salad isn't just for summer cookouts. It's actually best in the fall, when cabbages are coming into season.

Get the recipe for Toasted Seed Coleslaw.

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16

White Bean and Broccolini Salad

white bean and broccolini salad on a white plate with light blue trim and a serving spoon
Mike Garten

This easy vegetarian salad gets a lot of flavor from lemon juice, capers, pepper, and honey. It's best made ahead, and given time for the flavors to marinate.

Get the recipe for White Bean and Broccolini Salad.

17

Shaved Brussels Sprouts Salad

shaved brussels sprouts salad in a wooden bowl with a spoon for serving
Brian Woodcock

Serve this salad family-style, and you'll have an instant fall classic on your hands. Chopped apple, hazelnuts, and Pecorino cheese make it a flavorful—but still healthful—alternative to heavier fall dinners.

Get the recipe for Shaved Brussels Sprouts Salad.

18

Greens & Citrus Salad

two light blue plates and one white bowl of greens and citrus salad with forks
Becky Stayner

Rosemary-Parmesan croutons give this simple salad serious flavor and crunch. Hearty greens, oranges, and a citrusy homemade dressing make this salad perfect for those colder, end-of-the-season days.

Get the recipe for Greens & Citrus Salad.

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19

Winter Chopped Salad

winter chopped salad in a wooden bowl with a smaller bowl of pan drippings vinaigrette on the side
Brian Woodcock

We're pretty sure there isn't a more appropriate salad to place on your fall menu than one that's packed with cold-weather vegetables. This one features beets, cauliflower, cucumber, and more.

Get the recipe for Winter Chopped Salad.

20

Corn Salad with Bacon and Honey

corn salad with bacon and honey in a white serving bowl with blue trim
Dana Gallagher

You'll be amazed how great this salad tastes with only six ingredients and 30 minutes of prep time. It makes a great side dish for game day.

Get the recipe for Corn Salad with Bacon and Honey.

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